This San Francisco based über chic chocolate label has been created by a wonderful young woman called Jewel (who by the way is a chef!). I mean…what a beautiful name and what a beautiful gift she offers to the planet: crafting organic chocolate, all produced in a sustainable way and using very special « vintage » cocoa beans in most ranges. I am not a chocolate addict at all, but these ones got me suddenly really interested into the world of that praised little bean. I also think the design is to die for. The Love range is my favourite. For the message it delivers, and of course for the taste. Who can have enough of both?